Wildfire Grill Service List

Dinner Menu

• Appetizers & Salads

  • BBQ Pulled Pork Quesadilla

    Pulled Pork with Jalapeno Jack Cheese in Flour Tortilla served with Sour Cream

    $10.00

  • General Tso Cauliflower

    $10.00

  • Roasted Garlic And Baked Brie

    served with Tomato Compote and Bread Crisps

    $14.00

  • Steamed Littleneck Clams

    Tossed with Chorizo and Cilantro finished in a Beer Sauce served with Garlic Bread

    $15.00

  • Crispy Fried Calamari & Banana Peppers

    Accompanied by Marinara and Cherry Pepper Tartar

    $10.00

  • Fig Pizza

    Topped with Fig Base, Sliced Pears, Goat Cheese and Baby Arugula drizzled with a Truffle Oil

    $12.00

  • Mixed Greens Salad

    Mixed Greens with Balsamic Vinaigrette, Tomatoes, Carrots, Black Olives, Gorgonzola and Red Onions

    $9.00

  • Roasted Beet Salad

    Sliced Beets with Baby Arugula, Goat Cheese and Candied Walnuts drizzled with Balsamic Reduction

    $10.00

  • Vegetable Spring Rolls

    Filled with Stir-Fry Julienne Vegetables served with a Sweet Chili Thai Dipping Sauce

    $8.00

  • Crab Cakes

    Jumbo Lump Crab cakes served with Saffron

    $14.00

• Entrees

  • Coffee & Spice Rubbed Sirloin

    Topped with Gorgonzola Compound Butter served with Truffle & Parmesan Fries and Grilled Zucchini

    $34.00

  • Dinner Burger

    Peppercorn Crusted 9 Ounce Burger topped with Gorgonzola Cheese and Mushroom Demi Sauce on a Pretzel Roll served with Seasoned Fries

    $16.00

  • Steak Salad

    Mixed Greens with Balsamic Vinaigrette with Tomatoes, Bacon, Hard Boiled Egg, Crumbled Blue Cheese, Avocado, Grilled Onions

    $20.00

  • Chicken Roulade

    Tenderized Chicken Breast filled with Spinach, Roasted Peppers and Cheddar with Cheddar Sauce served with Parmesan Risotto and Steamed Broccoli

    $25.00

  • Sweet Potato Filled Ravioli

    House Made Ravioli filled with Sweet Potato filling tossed with Brown Butter, Sage, Walnuts sprinkled with Goat Cheese and Drizzled with red Wine Reduction

    $20.00

  • Slow Roasted Short Ribs

    Braised Short Ribs of Beef served with Garlic Mashed Potatoes and Sauteed Spinach

    $28.00

  • Pan Seared Salmon

    With Warm Quinoa, Dried Cranberries, Almonds, Spinach and Feta Cheese

    $28.00

  • Homemade Spinach And Cheese Filled Tortellini

    Tossed with Sauteed Shrimp and Crispy Bacon in a Vodka Pink Sauce served with Garlic Bread

    $24.00

  • Crispy Duck Breast

    Topped with Bacon, Grapes and Demi Glace served with Gorgonzola Mashed Potatoes and Sauteed Spinach

    $28.00

• Sides

  • Roasted Tomato Risotto

    Roasted tomato and Crab Meat Risotto

    $7.00

  • Macaroni & Three Cheeses

    Parmesan, Cheddar and Swiss Baked with Macaroni

    $6.00

  • House Made Seasoned Fries

    Tossed with Rosemary, Garlic & Parmesan

    $7.00

Dessert Menu

• Something Sweet

  • Crème Brulee in Filo Ring

    Topped with Fresh Berries

    $8.00